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01698 328484

Mon - Fri 7.30am - 4.30pm

Sat 7.30am - 4pm

01698 263030

Mon - Fri 7.30am - 4pm

Sat 7.30am - 3.30pm

Sirloin Steak

£7.99£15.95

A prime tender cut from the loin of the animal. This is a melting, juicy cut which is best cooked medium to rare to preserve its glorious flavour. Sirloin is perfect for frying and served with homemade chips and fresh seasonal vegetables.

Our beef is carefully selected at the markets from local farms and comes to us fresh and ready for us to prepare for you to ensure we always have the best and freshest quality for our customers.

Qty:

Description

A prime tender cut from the loin of the animal. This is a melting, juicy cut which is best cooked medium to rare to preserve its glorious flavour. Sirloin is perfect for frying and served with homemade chips and fresh seasonal vegetables.

Our beef is carefully selected at the markets from local farms and comes to us fresh and ready for us to prepare for you to ensure we always have the best and freshest quality for our customers.

Small – serves 1
Medium – serves 1
Large – serves 1

Typical Values

Cooking Suggestion

Not suitable for microwave cooking.

Shallow Fry
Instructions: Pan fry 6-10 mins Rub or brush steak with a little oil and season with sea salt and freshly ground black pepper. Heat a heavy based frying pan over high heat for 2-3 minutes until smoking. Place steak in the dry pan and cook over a high heat for 1 minute each side. Reduce heat to medium and continue to cook for a further 2 minutes each side (rare), 3 minutes each side (medium) or 4 minutes each side (well done). Allow steak to rest for 3 minutes before serving.

Cooking Precautions
If cooked rare there is a small risk that harmful bacteria may be present.
Ensure that all meat products are cooked thoroughly and piping hot.

Always wash hands, surfaces, and utensils thoroughly after contact with raw meat.

Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by ‘use by’ date shown.
Defrost thoroughly for a minimum of 12 hours in the refrigerator. Once defrosted use on the same day and do not refreeze. Follow the preparation guidelines above. Not suitable for cooking from frozen.

Product Information:
At Cooper’s we work hard to ensure product information is correct and up to date, we also like to challenge ourselves to ensure we are providing you with the best products we possibly can thus we can regularly reformulate our products.   This can mean ingredients, nutrition content, dietary and allergens may change.  Please always read the product label and not rely solely on the information provided on the website or why not give us a call to discuss any specific questions direct.

Additional information

Weight 0.25 kg
Size

Sirloin Steak-Small (0.19kg), Sirloin Steak-Medium (0.23kg), Sirloin Steak-Large (0.30kg), Sirloin Steak-XL (340g), Sirloin Steak-XXL (397g)

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