Description
Award-Winning Scotch Ribeye Steak
Our award-winning Scotch Ribeye Steak is expertly prepared from the fore rib of carefully selected Scotch Beef, producing a steak renowned for its rich flavour, tenderness and natural marbling.
The ribeye is prized for the fine fat running through the meat, which melts during cooking to create a juicy, full-flavoured steak with exceptional depth and texture.
Perfect for pan frying, grilling or BBQ cooking, this is an ideal choice for those looking for a premium steak experience with standout flavour.
Prepared by our butcher team using quality selected beef.
✔️ Award-Winning Ribeye
✔️ Carefully Selected Scotch Beef
✔️ Rich Marbling & Full Flavour
✔️ Expertly Prepared by Our Butcher Team
Serving Size
- Small – Serves 1
- Medium – Serves 1
- Large – Serves 1
Typical Values
Cooking Suggestion
For best results, bring the steak to room temperature for 20–30 minutes before cooking.
Season generously with sea salt and freshly ground black pepper.
Heat a heavy-based frying pan or grill until very hot. Add a little oil and cook:
- Rare – 2 minutes per side
- Medium Rare – 3 minutes per side
- Medium – 4 minutes per side
- Well Done – 5–6 minutes per side
Allow steak to rest for 3–5 minutes before serving.
For maximum flavour and tenderness, we recommend cooking medium rare to allow the marbling to properly melt through the steak.
Storage & Freezing
Keep refrigerated below 5°C.
Once opened, consume within 24 hours and by the ‘use by’ date shown.
Suitable for home freezing. Freeze on day of purchase and always before the ‘use by’ date shown.
Defrost thoroughly in a refrigerator before cooking. Once defrosted, use within 24 hours and do not refreeze.
Food Safety
- Always wash hands, surfaces and utensils after handling raw meat.
- Ensure product is cooked thoroughly before serving.
- If served rare, there is a small risk harmful bacteria may be present.
- Not suitable for microwave cooking.
Product Information
At Cooper Butchers, we continually review and improve our products to ensure the highest possible quality for our customers.
As recipes and specifications may occasionally change, please always refer to the product label for the most accurate ingredient, allergen and nutritional information.
If you have any questions regarding allergens, ingredients or preparation, please contact our team directly — we’re always happy to help.
Ann Brogan (verified owner)
Albert Hunter (verified owner)
Look great. Waiting for some fine weather to try.