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01698 328484

Mon - Fri 7.30am - 4.30pm

Sat 7.30am - 4pm

01698 263030

Mon - Fri 7.30am - 4pm

Sat 7.30am - 3.30pm

INDIVIDUAL STEW PIES

£1.70

Made fresh on the premises with Prime Scottish Beef and our own recipe rich thick gravy, served in an individual pie casing topped with a light and golden puff pastry top. This is the perfect wee treat for one!

QTY : 1

Break through the crisp layer of golden flaky puff pastry to enjoy a hearty mouthful of flavoursome, tender cuts of meat & deliciously rich, oozy gravy.
Take it easy with good honest food that’s quick to prepare & heartwarmingly tasty to share with friends or family.

Qty:

Description

Made fresh on the premises with Prime Scottish Beef and our own recipe rich thick gravy, served in an individual pie casing topped with a light and golden puff pastry top. This is the perfect wee treat for one!

Serves 1
Min Weight 0.18kg

Ingredients:

Ingredients: Beef (), Wheat Flour (with added Calcium Carbonate, Iron, Niacin and Thiamin; Wheat Gluten), Margarine (Palm Oil, Water, Salt, Emulsifier: E471), Water, Wheat Flour (Wheat Flour with added Calcium Carbonate, Iron, Niacin and Thiamin, Wheat Gluten), Water, Margarine (Palm Oil, Rapeseed Oil, Water), Shortening (Palm Oil, Rapeseed Oil), Soya Flour, Salt, Salt, Dextrose , Spices (White Pepper, Ginger, Coriander, Pimento, Clove, Red Chilli Pepper), Rice Flour, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503)], Flavour Enhancer (E621), Flavourings, Cornflour, Modified Starch (E1422 Gluten), Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flavour Enhancer (E621), Colour (E150c contains gluten), Onion Powder, Spices (Celery), Dextrose, Soya Protein Concentrate, Rusk (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt).

Cooking Suggestions, all appliances vary, these are guidelines only.

Ensure cooked to min 82 degrees
Remove outer packaging but leave pie in foil container & place on a baking tray and vover top of pie with tinfoil.

For best results heat from chilled.
Oven cook: from chilled: 180°C/Fan 160°C/Gas 25-30 mins.
Oven cook: from frozen: 180°C/Fan 160°C/Gas 4 45-50 mins.

Cooking Precautions

Ensure that products are cooked thoroughly and piping hot, must be cooked to min 82 degrees.

Always wash hands, surfaces, and utensils thoroughly after contact with raw meat.

Keep refrigerated and consume by “use by” date on packaging.
Suitable for home freezing. Freeze on day of purchase. Defrost thoroughly before cooking. Once defrosted, cook and consume within 24 hours.

Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by ‘use by’ date shown.
Defrost thoroughly before cooking, for a minimum of 12 hours in the refrigerator. Once defrosted cook and consume within 24 hours and do not refreeze. Follow the preparation guidelines above.

Product Information:

At Cooper’s we work hard to ensure product information is correct and up to date, we also like to challenge ourselves to ensure we are providing you with the best products we possibly can thus we can regularly reformulate our products.   This can mean ingredients, nutrition content, dietary and allergens may change.  Please always read the product label and not rely solely on the information provided on the website or why not give us a call to discuss any specific questions direct.

Additional information

Weight 0.15 kg

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