Description
Made using a rich and creamy cheese and own reciepe white sauce, they’re freshly baked on the premises throughout the day. Perhaps it’s time you rediscovered this tasty classic.
A tasty flavour combination has been around for ages, go on treat yourself!
Min Weight – 0.140kg
Serves 1
Ingredient
White Sauce(35%)(Water, Skimmed Milk Powder, Cornflour, Salt, White Pepper, Onion Powder, Garlic Powder), Cooked Macaroni(25%)(Water, Macaroni), Wheat Flour, Water, Cheddar Cheese(9%), Margarine(Vegetable Oil, Water, Salt, Emulsifier:Mono&Di-glycerides of Fatty Acids, Flavouring), Soya Flour, Salt.
White Sauce(35%)(Water, Skimmed Milk Powder, Cornflour, Salt, White Pepper, Onion Powder, Garlic Powder), Cooked Macaroni(25%)(Water, Macaroni), Wheat Flour, Water, Cheddar Cheese(9%), Margarine(Vegetable Oil, Water, Salt, Emulsifier:Mono&Di-glycerides of Fatty Acids, Flavouring), Soya Flour, Salt.
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
Allergy Advice
Contains: Cereals Containing Gluten, Milk, Soya, Wheat
Storage
Keep refrigerated., Suitable for home freezing: freeze on day of purchase, referring to freezer manufacturer’s handbook., Consume within one month., Do not refreeze after thawing., Use by date: see front of box.
Cooking Guidelines
- Cooking Instructions (General): Just follow the easy heating instructions below:
- These are only guidelines as appliances may vary.
- Adjust times according to your particular oven (conventional ovens may take longer than fan assisted ovens).
- Always check food is piping hot before serving.
- Do not re-heat.
- Oven cook (From Chilled): Preheat the oven to 180ºC/gas mark 6, remove the outer packaging but leave the pie in its foil container, place on a baking tray.
- Fan assisted electric oven: 15-20 minutes
- Gas oven: 15-20 minutes
Michelle B. (verified owner)