Description
Another customer favourite! Slow Cooked Succulent Chicken Tikka in A Creamy, Sweet and Tangy Indian sauces! So many flavours without any of the guilt!
A healthy portion size for one.
Ingredients (Allergen advice in bold)
Cooked Chicken Breast, Onion, Chopped Tomato, Mushrooms, Garlic, Spices, Seasoning , Mint Sauce (sulphites, flavouring & colourings, xanthan gum), Colourings, Mango Chutney (Sugar, mango, spices), Salt, pepper, Single Cream (Milk), Sweetner. Fat Free Yoghurt (Milk), Lemon Juice.
1 serving net weight 0.340kg
Flags: 1.5
Cook product to min 82 degrees, ensure piping hot.
Cooking suggestion. All appliances vary, these are guidelines only.
Oven from chilled: 190°C/Fan 170°C/Gas 5 25-30 mins. Place on a baking tray in the centre of a pre-heated oven. Leave to stand for 2 minutes after heating. Stir well before serving.
Oven from frozen: 190°C/Fan 170°C/Gas 5 45-50 mins Place on a baking tray in the centre of a pre-heated oven. Leave to stand for 2 minutes after heating. Stir well before serving.
Microwave from chilled: 800W / 900W 5 / 4 mins. Heat on full power. Leave to stand for 2 minutes after heating. Stir well before serving.
Microwave from frozen: 800W / 900W 8 / 7 mins. Heat on full power. Leave to stand for 2 minutes after heating. Stir well before serving.
Product Information:
At Cooper’s we work hard to ensure product information is correct and up to date, we also like to challenge ourselves to ensure we are providing you with the best products we possibly can thus we can regularly reformulate our products. This can mean ingredients, nutrition content, dietary and allergens may change. Please always read the product label and not rely solely on the information provided on the website or why not give us a call to discuss any specific questions direct.
Isobel Jackson (verified owner)
My favourite