Description
Lamb Shanks are a fantastic treat when braised, the flavour from the bone melts into the meat and sauce and make for a sensational flavour. The lamb shank can be served whole or can be cooked until the meat falls off of the bone for a curry or stew. It is also often used in hearty soups.
Our specially selected fresh Scotch Lamb delivered twice a week to ensure you are always getting the best and fresh produce available.
Served in packs of 2 min weight .50kg each
Keep refrigerated and consume by “use by” date on packaging.
Suitable for home freezing. Freeze on day of purchase. Defrost thoroughly before cooking. Once defrosted, cook and consume within 24 hours.
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