PORK SAUSAGE & MASH

Description

Tasty own recipe pork sausages coated in our special gravy serves with creamy mashed potatoes. A perfect portion size for one person.

Ingredients:

Pork Sausage (Pork (83%), Water, Rusk [Prepared from: Wheat Flour ((Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agent (E503), Salt], Seasoning, Salt, Fortified Wheat Flour ( contains calcium carbonate, iron, niacin, thiamine), Dextrose, Salt, Preservative E221(contains Sulphur Dioxide/Sulphites), Spices (white pepper, nutmeg), Emulsifier E451, Flavour Enhancer E621, Spice Extracts, Antioxidant E301), Cornflour, Modified Starch (E1422), Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flavour Enhancer (E621), Colour (E150c), Onion Powder, Spices, Dextrose, Soya Protein Concentrate, Rusk(Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Salt, Dextrose , Spices (White Pepper, Ginger, Coriander, Pimento, Clove, Red Chilli Pepper), Rice Flour, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503)], Flavour Enhancer (E621), Flavourings. Dried Potato, Potato starch, Dextrose,Spray Dried Palm Fat (Palm Oil, Glucose, Syrup, Milk Proteins, Salt , Cream Powder , Flavourings, Spice (Turmeric), Celery, Sulphites.

Cooking suggestions.

All appliances vary, these are guidelines only.
Cook product to min 82 degrees, ensure piping hot.

Oven from chilled: 190°C/Fan 170°C/Gas 5 25-30 mins.  Place on a baking tray in the centre of a pre-heated oven. Leave to stand for 2 minutes after heating. Stir well before serving.

Oven from frozen: 190°C/Fan 170°C/Gas 5 45-50 mins Place on a baking tray in the centre of a pre-heated oven. Leave to stand for 2 minutes after heating. Stir well before serving.

Microwave from chilled: 800W / 900W 5 / 4 mins.  Heat on full power.  Leave to stand for 2 minutes after heating.  Stir well before serving.

Microwave from frozen: 800W / 900W 8 / 7 mins.  Heat on full power.  Leave to stand for 2 minutes after heating.  Stir well before serving.

Keep refrigerated and consume by “use by” date on packaging.
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by ‘use by’ date shown.

Defrost thoroughly before cooking, for a minimum of 12 hours in the refrigerator. Once defrosted cook and consume within 24 hours and do not refreeze. Follow the preparation guidelines above.

Product Information:

At Cooper’s we work hard to ensure product information is correct and up to date, we also like to challenge ourselves to ensure we are providing you with the best products we possibly can thus we can regularly reformulate our products.   This can mean ingredients, nutrition content, dietary and allergens may change.  Please always read the product label and not rely solely on the information provided on the website or why not give us a call to discuss any specific questions direct.