Description
Our delicious snack size bombay sausage rolls are made exactly the same as our full sized bombay sausage rolls just bitesize!
A traditional favourite with a twist! Made from our own recipe we have made a Bombay curry flavour pork sausage meat wrapped in puff pastry and coated in a delicious Indian glaze! This wee treat is ready to pop into the oven for a tasty, quick and easy party food! Good honest food that is quick to prepare & heart-warmingly tasty!
One packet contains 4 mini sausage rolls.
Ingredients
Ingredients: Pork (83%), Water, Rusk [Prepared From: Wheat Flour ((Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agent (E503), Salt], Seasoning, Salt, Fortified Wheat Flour ( Contains Calcium Carbonate, Iron, Niacin, Thiamine), Dextrose, Salt, Preservative E221(Contains Sulphur Dioxide/Sulphites), Spices (White Pepper, Nutmeg), Emulsifier E451, Flavour Enhancer E621, Spice Extracts, Antioxidant E301, Wheat Flour (With Added Calcium Carbonate, Iron, Niacin And Thiamin; Wheat Gluten), Margarine (Palm Oil, Water, Salt, Emulsifier: E471), Water.Water, sugar, vinegar, spices (turmeric, coriander, fenugreek, pepper, cumin, cardamom, allspice, ginger, paprika, chillies), salt, sunflower oil, modified maize starch, natural flavouring, garlic, food acid: citric acid, thickening agent: guar gum, preservatives: potassium sorbate and sodium benzoate, stabiliser: xanthan gum.
Cooking Suggestions, all appliances vary, these are guidelines only.
Ensure cooked to min 82 degrees
Remove outer packaging but leave pie in foil container & place on a baking tray and vover top of pie with tinfoil.
For best results heat from chilled.
Oven cook: from chilled: 180°C/Fan 160°C/Gas 25-30 mins.
Oven cook: from frozen: 180°C/Fan 160°C/Gas 4 45-50 mins.
Cooking Precautions
Ensure that products are cooked thoroughly and piping hot, must be cooked to min 82 degrees.
Always wash hands, surfaces, and utensils thoroughly after contact with raw meat.
Keep refrigerated and consume by “use by” date on packaging.
Suitable for home freezing. Freeze on day of purchase. Defrost thoroughly before cooking. Once defrosted, cook and consume within 24 hours.
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by ‘use by’ date shown.
Defrost thoroughly before cooking, for a minimum of 12 hours in the refrigerator. Once defrosted cook and consume within 24 hours and do not refreeze. Follow the preparation guidelines above.
Product Information:
At Cooper’s we work hard to ensure product information is correct and up to date, we also like to challenge ourselves to ensure we are providing you with the best products we possibly can thus we can regularly reformulate our products. This can mean ingredients, nutrition content, dietary and allergens may change. Please always read the product label and not rely solely on the information provided on the website or why not give us a call to discuss any specific questions direct.
Anonymous (verified owner)