YEUNGS CHINESE GRAVY MIX

Description

A fantastic sauce to pour over any meat or vegetables, its mix of garlic, onion and aniseed flavours makes this a very flavoursome gravy. A must try to have with a Chinese roast pork joint! Or use to cook ribs in to keep them covered to ensure the meat just slides off the bones!

It is ideal to serve on roast meat, from Chinese roast pork to Sunday roast beef , or the all time favourite, spare-ribs Packet size 70g