Description
Freshly prepared in our shop our tasty rump burgers are made with our own Scottish Beef and special seasoning. This makes for a healthy lunch or dinner and is also slimming friendly without compromising flavour!
Ingredients:
Beef 95% Rusk [Prepared From: Wheat Flour ((Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agent (E503), Salt], Dextrose, Salt, Flavour Enhancer (E621), Onion Powder, Hydrolysed Vegetable Protein (Contains Soya), Dried Onion, Anti-Caking Agent (E551), Preservative (E223 Contains Sulphur Dioxide/Sulphites)), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sunflower Oil, Antioxidant (E300).
LESS THAN 5% FAT
* May come frozen
Flags – 0
2 x 4oz Burgers in a packet
Typical Values
Cooking Suggestions
Individual appliances may vary please ensure cooked to min 82 degrees before consuming.
Oven: 200°C / Fan 180°C / Gas 6 Chilled: 18-20 mins. Place on a baking tray in the centre of a pre-heated oven. Turn occasionally.
Grill: 12-14 mins. Place under a pre-heated medium-high grill. Turn occasionally
Microwave: Not suitable for microwave cooking.
Barbeque: Cook as per cooking suggestions above, then place on the barbeque for a further 5 minutes, turning frequently.
Cooking Precautions:
If cooked rare there is a small risk that harmful bacteria may be present.
Ensure that all meat products are cooked thoroughly and piping hot.
Always wash hands, surfaces, and utensils thoroughly after contact with raw meat.
Keep refrigerated and consume by “use by” date on packaging.
Suitable for home freezing. Freeze on day of purchase. Defrost thoroughly before cooking. Once defrosted, cook and consume within 24 hours.
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by ‘use by’ date shown.
Defrost thoroughly before cooking, for a minimum of 12 hours in the refrigerator. Once defrosted cook and consume within 24 hours and do not refreeze. Follow the preparation guidelines above. Not suitable for cooking from frozen.
Product Information:
At Cooper’s we work hard to ensure product information is correct and up to date, we also like to challenge ourselves to ensure we are providing you with the best products we possibly can thus we can regularly reformulate our products. This can mean ingredients, nutrition content, dietary and allergens may change. Please always read the product label and not rely solely on the information provided on the website or why not give us a call to discuss any specific questions direct.
Isobel Jackson (verified owner)
Lynda Martin (verified owner)